Fried Riced Cauliflower

This dish is absolutely amazing, you would never miss the rice or oil and it tastes just like real fried rice. On top of that 1 serving clocks in at only around 200 calories.

Servings: 4

• 1 large head of cauliflower, cut into bite-sized pieces
• 1 package lite firm tofu, drained and cut into bite-sized pieces
• 1/2 cup carrots, thinly sliced
• 2 cups bean sprouts
• 1/2 onion chopped
• +Any other veggies if desired - I sometimes add zucchini
• 1 cup snow peas
• 1 bunch green onions, thinly sliced
• 1 egg lightly beaten or 1/4 cup liquid egg whites or egg beaters
• 3 Tbsp soy sauce
• 1 Tbsp fish sauce
• About 1/2 cup vegetable broth for sauteing and extra flavor

Mexican Pad Thai

A work in progress but turned out good nonetheless. A traditional Pad Thai recipe with added taco seasoning, avocado, black beans, corn and Mexican Rotel tomatoes. It will get there some day...